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Right At The Fork

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#84 Andy Fortgang - Le Pigeon, Little Bird

Jun 22, 2016

He's the co-owner and GM of two of Portland's best restaurants. Both going gratuity-free.  Andy discusses with Chris and Cort why that decision was made in response to changing wage laws.

This episode of Right at the Fork is sponsored by:
CrowdCow.com
Leanne Bach with M Realty: www.leannebach.com
Chew Dining Club:

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