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Right At The Fork

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Nov 18, 2022

Going all the way back to September... of this year! And our conversation with Mariah and Thomas Pisha-Duffly:

On the heels of our discussion with @garythefoodie last week, when he suggested Mariah and Thomas Pisha-Duffly could be considered as part of the new guard of Portland's lauded restaurateurs, we invited the...


Nov 11, 2022

Dan Hart, founder of Prost, Stammtisch, Interurban and The Bantam Tavern joins us to talk about how Portland's first food cart pod with a pub attached to it came to be, in addition to its expansion to Bend. 

We will talk about his bartending and love of skiing in his Eugene and California days, and how that led him to...


Nov 4, 2022

Ron Khormaei doesn't sit still.  From an early age when he left oppressive Iran for Switzerland and then Oregon, to his noteworthy academic pursuits in engineering, to navigating the corporate world to round out his skillsets.

 
We talk to Ron about his journey to Oregon and his eventual stamping the best aspects of...


Oct 28, 2022

Lyf Gildersleeve of Flying Fish Company joins is again to talk about his recent decision to move to Mexico in the interest of educating his children with a more well-rounded approach than schools in Portland could offer.  We discuss the reasons for that decision, how he plans to operate Flying Fish while there, and the...


Oct 21, 2022

It's been nearly a month since Cort and Chris were in Oregon, let alone the same country. On this episode of the podcast, the two catch up on their travels (some more exciting than others) - and share of the things they experienced while away.

Hear where they've been, get some travel tips (which may or may not be...