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Right At The Fork

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Nov 11, 2015

Chef Aaron Adams shares his "coming to veganism" story, and the inspiration behind Farm Spirit, Portland's hottest plant-based restaurant.
 
Mentioned in this episode:
http://farmspiritpdx.com/
https://homegrownsmoker.wordpress.com/
portobellopdx.com/
harvestatthebindery.com/
andcafepdx.com/
blpdx.com/


Nov 4, 2015

Warm up with these great ideas for tea spots from Erin McKalip of BakeryBingo.com! (Image: Dina Avila)

Mentioned in this episode:
http://bakerybingo.com/
www.teabarpdx.com/
https://www.facebook.com/PipsOriginal
http://ovationpdx.com/contact.html


Oct 28, 2015

In which a good Greek girl comes to Portland, opens The Side Yard urban farm, and kicks ass on "Chopped."

Mentioned in this episode:
www.nedluddpdx.com/
www.cocottepdx.com/
www.renatapdx.com/
swiftandunion.com/
tabortavern.com/
podnahspit.com/
barlowtavernpdx.com/


Oct 21, 2015

Cooler weather doesn't mean you have to abandon the carts.  Our "cart correspondent" extraordinaire Brett Burmeister tells you how to get the best out of the season.

Mentioned in this episode:
http://www.foodcartsportland.com/
pdxpicnic.com/
https://www.facebook.com/PiedmontStationFoodCarts


Oct 14, 2015

There is nothing not to love about pizza, ice cream, and the lovely woman behind Lovely's 50-50. Photo: Aaron Lee

Mentioned in this episode:
www.lovelysfiftyfifty.wordpress.com/
www.apizzascholls.com/
www.handsomepizza.com/
www.kensartisan.com/
www.nostrana.com/
www.pyropizzacart.com/
www.avagenes.com/