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Right At The Fork

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Jul 25, 2018

Not only does Renee Gorham oversee front of the house operations for all Toro Bravo Group restaurants, she runs the PR, produces events, and keeps her cool.  She's also raising a family and navigating through the scary world of her husband John's  Stage 2 glioma brain tumor .
We talk to Renee about how she got into the service industry and how she and John have dealt with their successes and setbacks, along with their dreams and priorities..
Also, a little about Tuna Week at their restaurants.

Right at the Fork is supported by:
Zupan's Markets:
Ringside Hospitality Group:
San Pellegrino:

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