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Right At The Fork

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Nov 4, 2022

Ron Khormaei doesn't sit still.  From an early age when he left oppressive Iran for Switzerland and then Oregon, to his noteworthy academic pursuits in engineering, to navigating the corporate world to round out his skillsets.

We talk to Ron about his journey to Oregon and his eventual stamping the best aspects of Portland into his cookware and knife products.
There's a lot of food for thought in so much Ron says in this interview.  Any entrepreneur or fellow Oregonian would appreciate the wisdom and spirit Mr. Khormaei imparts in this hour-plus talk. 
See his products at

Right at the Fork is supported by:

Zupan's Markets:
RingSide Steakhouse:
Portland Food Adventures: