Aug 10, 2016
Host Chris Angelus loves his fish and chips, and has a few faves
ranging 330 miles up and down the Pacific Northwest coast from Port
Orford, OR to South Bend, WA. He shares a half dozen,
but recommends three places he deems worthy of a day trip from
Portland, for those who travel to eat well. One's a nice
restaurant, another a dive, and last but not least, a food
truck.
Locations mentioned in this podcast include:
Linda’s - South Bend, WA
Bowpicker - Astoria, OR
Ecola Seafoods - Cannon Beach, OR
Old Oregon Smokehouse - Rockaway, OR
J’s - Lincoln City, OR
Gracie’s Sea Hag - Depoe Bay, OR
Local Ocean Seafoods - Newport, OR
Geno’s Ocean Bleu - Newport, OR
South Beach Fish Market - Newport, OR
LunaSea - Yachats, OR
Crazy Norwegian - Port Orford, OR
This episode of Right at the Fork is sponsored by:
Leanne Bach with M Realty: www.leannebach.com
Chew Dining Club: www.chewdiningclub.com
And www.PortlandFoodandDrink.com
Music: "I Can't Stand the Rain" by Arielle Verinis.
Check her out on Facebook: www.facebook.com/ArielleVerinis