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Right At The Fork

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Sep 27, 2017

David Machado joins Chris and Cort to talk about his new restaurant, Tanner Creek Tavern.  Also - what will be some of the biggest changes happening or coming to the restaurant industry?  Plus, David shares some experiences with Millennials!
It's PART 2 of our conversation with one of our favorite guests.  And be sure to check out PART 1, episode #100, in the archives.
Find out more about David's restaurants here: 

This episode of Right at the Fork is sponsored by:
Zupan's Markets:

Connect with Chris & Cort at