Oct 14, 2021
We connect with Scott and Emily
Ketterman, well-known for their Crown Paella catering company all
over Oregon, which became vulnerable to the effects of Covid and
has had to cease operations--at least for now. Now,
the duo is excited to move in a new direction with Pizza Kat,
the just opened pizza spot on West Burnside in Portland, providing
Scott and Emily with a viable business with which to move forward
post-pandemic. We talk about how they met years ago in the
kitchen, the influence working at Simpatica Dining and Laurelhurst
Market had on Scott's career, as well as their pizza-specific
inspirations, among other tasty topics.
Find them at Pizzakat.com
and @pizzakat on Insta
Right at the Fork is supported by:
Zupan's Markets: www.Zupans.com
RingSide Steakhouse: www.RingSideSteakhouse.com
Portland Food Adventures: www.PortlandFoodAdventures.com