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Right At The Fork

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Oct 16, 2020

Your eyes (and ears) aren't deceiving you. We're returning to our conversation with Greg Higgins, just weeks after we originally post this. Higgins is back open and we thought we'd celebrate!

Greg returns to RATF, 4 years after his first visit (be sure to check out Episode #93).  

Greg talks to Chris about his new Piggins food cart, located just around the corner from Higgins. 

Also - check out Greg's letter to Higgins friends and patrons here.

This episode of Right at the Fork is sponsored by:
Zupan's Markets:
Ringside Steakhouse: