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Right At The Fork

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Nov 18, 2022

Going all the way back to September... of this year! And our conversation with Mariah and Thomas Pisha-Duffly:

On the heels of our discussion with @garythefoodie last week, when he suggested Mariah and Thomas Pisha-Duffly could be considered as part of the new guard of Portland's lauded restaurateurs, we invited the creative couple on the podcast to talk about how they got to where they are today.

They share how they met in Boston's dive-bar world, travels to Indonesia, and how they learned to love what they do creating pop-ups in two Portlands. We begin with how they weathered the pandemic, having just opened Gado Gado months before the hammer came down. (Plus a new baby!!)

Finally, stick with this fun interview to the end, where host Chris prompts both Marian and Thomas to talk about what they love about each other.

Right at the Fork is supported by:

Zupan's Markets:
RingSide Steakhouse:
Portland Food Adventures: