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Right At The Fork

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May 3, 2017

One of Erika Polmar's missions is to instill in people an appreciation for where their food comes from.  So it's no wonder that the woman who's been curating and producing wonderful farm dinners with Portland's best chefs and area wines was the daughter of scientists.
Erika joins us to talk about her experiences from childhood to farm to table as she embarks on year 14 of Plate & Pitchfork.  Oh, and there's that little thing about selling sex ads in Willy Week.

This episode of Right at the Fork is sponsored by:
Zupan's Markets:
Standard TV & Appliance:
Portland Food Adventures:

Music: "I Can't Stand the Rain" by Arielle Verinis.
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