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Right At The Fork

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Feb 6, 2017

Portland Food Writer Heather Arndt Anderson springboards from her book serving up the the history of chilies to our food world here in Portland. Heather, Chris and Cort discuss heat levels and some of Portland's finest places to feel that heat.

This episode of Right at the Fork is sponsored by:
Leanne Bach with...

Jun 29, 2016

Tres Shannon started Voodoo Doughnut with his partner Cat Daddy in 2003, and since then it's become an icon in the Portland food world. Now it's taking hold in other markets across the country. We have Tres on to talk doughnuts, music, and Portland, along with some Colorado thrown in for good measure.


Jun 4, 2014

Take a summer road trip with us to the Wallowas.  Author and co-owner of the Lostine Tavern, Lynne Curry, serves as our tour guide.

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