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Right At The Fork

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Aug 16, 2017

It's another classic Right at the Fork, brought to you by Ristretto Roasters.

Grab a delicious cup of Ristretto Roasters coffee check out our interview with Geoff Latham of Nicky USA from 2014.

If you've eaten delicious game in a Portland restaurant, chances are you have Geoff Latham to thank.

Mentioned in this...

Aug 14, 2017

Gary Okazaki shares his favorite San Francisco area restaurants with
us.  The city in which he dines more than any other except Portland is
ranked based on many visits, and feature his top 20, as well as
ranking those restaurants against our best of Portland.
Listen to have a comprehensive list next time you're...

Aug 9, 2017

Laurelhurst Market's Executive Chef Ben Bettinger joins us to talk about work/life balance now that he has a son, approaching the fire at Big's Chicken and the future of that business, and his three Food Network victories.

This episode of Right at the Fork is sponsored by:
Zupan's Markets:
Standard TV &...

Aug 2, 2017

The dynamic couple behind Ataula, 180 and the recently retooled Chesa join us to talk about the reasons and hard process of closing Chesa as a restaurant.  We discuss the importance of Jose's father in his life and how he views parenthood as a result. Also, how Jose winds down after a long day and night of...

Jul 31, 2017

From a Dive Bar Crawl, to Brunches… July was a busy month for @garythefoodie.  

Here's what Gary covered this month:

Zilla Sake (on NE Alberta)
Duck House (near PSU)
Jacqueline’s Brunch
Verdigris’s Brunch  
Proud Mary
Mian (in the Renata parking lot)
The Slammer
B-Side Tavern
My Father’s...