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Right At The Fork

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Jan 28, 2022

With news that Clyde Common has closed down, we go back to May of 2019 and this conversation with Nate Tilden.

ORIGINAL POST:

Hard to believe it took us 6 years to finally have Nate Tilden on the podcast (our fault, not his!). 

Nate has been working in the restaurant industry for well over 20 years, having started out...


Jan 21, 2022

Dame's Chef Patrick McKee joins us on the podcast to discuss his storied career, including many thoughts about the closing of Paley's Place.  Patrick worked for over 10 years with Vitaly and Kimberly Paley, and learned so much from them about what forms his base of knowledge and values to this day.
 
Patrick opens up...


Jan 14, 2022

We're more than honored to have Vitaly and Kimberly Paley join us for the first interview of Right at the Fork's ninth year.  The Paleys opened Paley's Place in 1995 and after so much recognition in and outside of the restaurant industry, they went on to own and operate Imperial, Portland Penny Diner, Crown Pizza,...


Jan 7, 2022

As Right at the Fork starts it's 9th year (wow!), Chris and Cort take a look back at some of their favorite and most memorable episodes from the past 8 years. 

Right at the Fork is supported by:

Zupan's Markets: www.zupans.com
RingSide Steakhouse: www.RingSideSteakhouse.com

This episode includes portions of the...