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Right At The Fork

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  1. All Episodes
  2. 2021
  3. 03

#R254 Anna Caporael - Cooperativa

Mar 25, 2021

Right at the Fork is supported by:

Zupan's Markets: www.zupans.com
RingSide Steakhouse: www.RingSideSteakhouse.com

We're going back a few months to our conversation with Anna Caporael, who joins the podcast to talk about Cooperativa, her new Italian Market venture with chef Sarah Schafer.

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#270 Jen Hilger -- Recess Food Truck / Tillamook

Mar 18, 2021

Right at the Fork is supported by:

Zupan's Markets: www.zupans.com
RingSide Steakhouse: www.RingSideSteakhouse.com

Jen Hilger, along with her partner, Brooke, is the co-founder and proprietor of the Recess Food Truck in Tillamook.  We talk about how she landed in Oregon and built her business after working in the...

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#269 Kate Hill - Kitchen at Camont

Mar 11, 2021

Right at the Fork is supported by:

Zupan's Markets: www.zupans.com
RingSide Steakhouse: www.RingSideSteakhouse.com

 
We celebrate International Women's Month in fine style with a literal international visit to the Gascony Region in France with Kate Hill, who runs a wonderful cooking school known around the world,...

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#268 BitHouse Collective - Natasha Mesa, Erick Russ and Carlo Lamagna

Mar 4, 2021

Right at the Fork is supported by:

Zupan's Markets: www.zupans.com
RingSide Steakhouse: www.RingSideSteakhouse.com

 
We welcome the three restaurant and bar industry professionals who have come together to form BitHouse Collective, coined an "experience" by our guests during the interview.  Natasha Mesa, seasoned...

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