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Right At The Fork

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Jul 30, 2014

It's no secret that Portland's pastry scene is on fire.  Meet one of the women responsible for igniting the flame - founder of the Portland Pastry Chefs Association, Amelia Lane.

Mentioned in this...

Jul 25, 2014

Who's up for a picnic?  Don't you dare crack open that picnic basket without listening to Jen Stevenson give her 5-minute roundup on where to get the best savories and sweets in Portland for your next al fresco outing.

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Jul 23, 2014

Farmin'!  Get to know a man responsible for the wonderful vegetables that land on your plate.  Oh, and how to properly pronounce "Nehalem."  It's Jeff Trenary from Kingfisher Farm.

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Jul 16, 2014

Dustin Knox has opinions.  About Cartopia closing (where his Perierra Crêperie cart resides), about the evolution of Portland dining, and who among his chef peers is killing it right now.

Some of the places mentioned in this episode are

Perierra Creperie

Meat Cheese Bread

Oso Market

Ava Gene's


Pok Pok

Robo Taco

Jul 11, 2014

Time to hit the deck!  Cindy Anderson, author of Portland Happy Hour Guidebook, gives her recommendations for great outdoor happy hours.


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