Jul 11, 2018
Pizzeria Otto's Sam Reed is a force to be reckoned with in the Portland pizza scene. He's fresh from a trip to Naples where he spent a week one-on-one with Master Pizzaiolo Enzo Coccia of La Notizia.
This episode also features Pizzeria Otto owner Clark Hale, talking Neapolitan pizza... and you can be sure they'll address clam pies.
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